Entrees

Highlights include the comforting Shrimp 'n' Grits, succulent Herb-Marinated Roast Leg of Lamb, and the richly flavored Whiskey Brined Prime Rib. For those seeking unique flavors, the Moroccan Roast Chicken offers aromatic spices, while the Braised Oxtails deliver melt-in-your-mouth tenderness in a savory sauce. Seafood lovers can indulge in the Wild-Caught Seared Salmon or the spicy Chipotle Miso Glazed Salmon, both showcasing the quality and freshness of Pangea's ingredients.

Vegetarian options like the Truffled Risotto with Wild Mushroom Medley and Lentil and Mushroom Meatballs provide hearty and flavorful alternatives, while the Eggplant Parmesan Stacks offer a comforting dish for veggie enthusiasts. The menu also features regional favorites such as Gumbo and Tuscan Salmon, ensuring a vibrant culinary experience that caters to all tastes. Whether you're hosting a gathering or enjoying a special dinner, Pangea’s entrees promise bold flavors and exceptional quality, making every meal a memorable occasion.