Rolls - Futo Maki

At Izumi Japanese Restaurant, embark on a culinary journey with our selection of expertly crafted Futo Maki rolls, each with a symphony of flavors and textures. Our Futo Maki roll, a classic favorite, boasts a generous combination of fresh ingredients, including crisp cucumber, creamy avocado, and savory crabstick, all expertly wrapped in a blanket of seasoned sushi rice and nori seaweed. With each slice revealing a colorful mosaic of ingredients, this roll promises a delightful explosion of taste that's both satisfying and unforgettable.

For those seeking a more adventurous palate, our Soft Shell Crab Roll offers a tantalizing twist on tradition, featuring delicate tempura-fried soft shell crab nestled alongside crisp cucumber and creamy avocado, all enveloped in a blanket of rice and nori. Meanwhile, our Salmon Skin Roll presents a unique and flavorful experience, with crispy salmon skin adding a satisfying crunch to every bite, balanced by the freshness of cucumber and the richness of avocado. Whether you're a sushi aficionado or a newcomer to Japanese cuisine, Izumi's Futo Maki rolls promise a culinary experience that's as visually stunning as it is delicious, inviting you to savor the essence of Japan in every mouthful.